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Just how do you select a good cookware set to use in your home? There are so many brands and such a wide range of prices it seems like an impossible task.  And, some pans and pots are cast iron, stainless-steel, aluminum, copper, and some contain layers of various metals. The easiest method to choose the cookware that fits your needs is always to know the product features you're looking for before you buy. Also, establish a budget for your cookware so that you won't spend much more than you can manage. Now, lets begin with a few characteristics or features of cooking equipment you should think about. Initially, there is heat conductivity. You'd like your pans to have a uniform heat range on the cooking surfaces. Generally, copper is among the most effective conductors of heat. And, stainless steel is not going to as good for conduction of heat. Thus, if you are considering a stainless steel kitchenware collection, for best results there ought to be several layers of metals